What is the first step in preparing a Julep?

The first step in preparing a Julep is to muddle mint leaves and sugar. This technique is essential because it releases the essential oils from the mint, which provides the drink with its signature flavor and aroma. During this process, the sugar also dissolves, helping to blend the mint with the other ingredients that will follow in the cocktail-making process.

Muddling at the beginning ensures that the herbal essence is vibrant throughout the drink, setting a solid foundation for the overall taste. After muddling, the subsequent steps—such as shaking or straining—are aimed at incorporating the other ingredients, but without the initial muddling of mint and sugar, the Julep wouldn't achieve the desired freshness. This foundational step is crucial for the integrity of the cocktail.